by Kate Cronin-Furman, Nimmi Gowrinathan , & Rafia Zakaria
The Colin Powell School for Civic and Global Leadership, The City College of New York
What’s the problem with chickens and sewing machines?
We argue that they are hallmarks of an approach that fails to grapple with non-
Western women as full subjects and instead collapses their identity to the
circumstances of their victimhood. Empowerment programming is explicitly
depoliticizing, obscuring women’s relationships to power and the state.
A must-read article on how the idea of ’empowering’ women from the Global South has become precisely not about that … Read the article here – No longer available online!
The article here by Rafia Zakaria covers similar areas
We are women farmer leaders from 13 countries gathered here for the Asia Pacific Women Farmers Forum, held October 4-6, 2017 in Ahmedabad, Gujarat, India. Here we discussed about the initiatives we take to reduce poverty and hunger in our families and communities, the challenges and obstacles we face as we perform our roles in society development and the strategies and actions we want to implement to fully achieve our potentials as key stakeholders in sustainable development.
Read more …
From Village Square, author Shreeya Bhagwat –
“More income with less seeds? We’ve been farming for generations. Never have I heard anything so crazy,” her husband mocked. “I convinced him and planted the seeds in five gunthas. Unlike the 100 kg we used to get with the traditional method, I harvested 250 kg, that too at a much lower expense,” she told VillageSquare.in. “Now for anything related to agriculture, he seeks my advice,” she adds with a laugh.
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By Moin Qazi, Daily O (See original article)
Women are the mainstay of small-scale agriculture, the farm labour force and day-to-day family subsistence. The biggest myth is that the rural woman is part of her land’s wealth. Yes, but only to the extent of generating it. They don’t own land but produce secondary crops, gather food and firewood, process, store and prepare family food and fetch water for the family.
On average, women spend about twice as much time as men doing the unpaid work that makes life possible for everyone, like cooking, cleaning and caring. As a result, women have no time to finish their education, learn new skills. The fact that the potential of so many women is going unrealised is a tragedy – but it’s also an opportunity. Girls and women aren’t just the faces of the poverty; they’re also the key to overcoming it.
The Indian woman has moved out from the kitchen, only to be shackled by other obstructions such as inheritances laws for agricultural land in favour of men, preference for sons, patrilocal marriage, female seclusion from decision making et al. Few rural women own or control land and this handicaps them in the face of poverty. She is a victim of not just these circumstances, but of social attitudes.
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From India Water Portal: http://www.indiawaterportal.org/articles/those-invisible-farm-hands
By: Aarti Kelkar-Khambete
Parvati, aged 40, is an agricultural labourer working on the outskirts of Pune. The sole breadwinner of her family, she has not been going for work for three days because of severe pain in the lower back. She asks me for some pills or ointments that could relieve her of her backache. “I go for weeding and need to stay bent through the day. I walk back home after five and then do all the housework. Else, who will do it for me?” she asks.
Agriculture, an increasingly female activity
Agriculture is undergoing a radical change in India with more and more rural men migrating to bigger cities for work, leaving women, children and elderly behind to take care of the land and agriculture. This puts extra burden on women who have their hands full already with household chores. Surveys say that almost 75 percent of women, as compared to 59 percent men, work in the agricultural sector in India  and in many parts of India, women generate their income through agricultural activities .
“We come by the bus provided by the owner. It takes around 2.5 hours for us to reach here. We need to finish all our work at home, and come here at 9am and work till 5pm. It gets almost dark by the time we reach home. It is hard work but how can we complain? We get Rs 150 per day,” says 43-year-old Sangeeta, another agricultural labourer who works on the same farm as Parvati.
From being cultivators earlier, more women farmers are turning labourers indicating the growing distress in Indian agriculture where families are finding it difficult to hold on to their lands . The census classifies an agricultural labourer as “a person who works on another person’s land for wages in money or kind or share. He or she has no right of lease or contract on land on which she/he works”. Sixty three percent of women in India are agricultural labourers, dependent on the farms of others . In the case of women working on their own farms, it is mainly the men of the house who own the land.
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We used to think about the impacts of global warming as something happening in the distant future. But the reality is that communities around the world are dealing with it today.
From Ethiopia to Bangladesh, from Peru to our own Gulf Coast, we have witnessed the shocking damage from droughts, floods, and extreme weather associated with climate change. And as the devastation of hurricanes Katrina and Sandy have shown right here in the United States, it’s the poorest and most vulnerable who are hit first and worst.
Women are particularly vulnerable, as they often have access to less education and fewer resources, making it more difficult for them to cope when disaster does strike.
Read the full article on the Huffington Post
In 2012, Oxfam working with a partner RUDI – Rural Urban Development Initiatives trained Pili on modern rice production techniques, mostly referred to as system of rice intensification. The training emphasized on the use of improved seeds with high yield, proper plant spacing, proper farm management particularly weeding and application of fertilizers.
Pili utilized the knowledge in her farming activities and as a result she has increased her rice yield three-fold.
Read the full Oxfam article here